Enhance your skills with knowledge about CIP cleaning, validation of process installations and project tools which can improve the hygienic design.

At this year’s FoodTech in Messecenter Herning, we offer a symposium on EHEDG.

FORCE Technology, together with EHEDG Denmark and EHEDG Nordic, will during the symposium focus on new guidelines from the European Hygienic Engineering and Design Group (EHEDG) to help keep the industry up to date on developments in hygienic design. Furthermore, various examples of how hygienic design is used in companies' daily lives will be presented and finally there will be focus on EHEDG Certification of equipment.

The program for the day is as follows:

  • End user perspectives
    v/ Per Væggemose Nielsen, Chr. Hansen Natural Colors A/S
  • EHEDG GL 50 on CIP Systems
    v/ Hein Timmerman, Diversey
  • EHEDG GL 34 on Hygienic Integration
    v/ Roland Cocker, Cocker Consulting
  • Dry processessing and user requirements
    v/ Steffen Fischer, Hecht
  • Hygienic cabinets
    v/ Stefan Gluhovic, Rittal
  • How does NDI create new hygienic products where others cannot?
    v/ Tomas Hecht Olsen, NGI A/S
  • EHEDG Certification & Testing
    v/ Alan Friis, FORCE Technology
  • Requirement Specification
    v/ Annette Baltzer Larsen, FORCE Technology
  • Intended use of processes
    v/ Stefan Åkeson, Tetra Pak Processing AB

In addition, various company cases will be presented.

The symposium will be held in English.