Courses within food safety, food contact materials, and hygienic design
We offer courses in food safety, including in audit of food safety management systems, basic HACCP, food contact materials as well as courses in analysis, microbiology and cleaning.
Alan Friis
Find course
-
Hygienic design and cleaning
Crash course on Hygienic Design Risk Management (HYG 34)
1 day(s)
700,- EURThe course is designed for engineering departments in food and biotechnology companies, as well as professionals involved in equipment acquisition or technical quality assurance. Additionally, it may appeal to anyone committed to ensuring high levels of food safety throughout the value chain, from raw materials and production to distribution, retail, and other outlets.
- okt
-
nov
- Online
27 Nov 2024 - Book now
- Online
- dec
- jan
- feb
- mar
- apr
- maj
- jun
- jul
- aug
- sep
EHEDG Advanced Hygienic design (HYG 11)
3 day(s)
2.150,- EUREHEDG Advanced Hygienic Design is a 3-day course providing you with the highest level of knowledge available on hygienic design of process equipment, process lines and facilities in food, biotech and pharma industry.
- okt
- nov
- dec
- jan
- feb
-
mar
- Brøndby
4 Mar 2025 - Book now
- Brøndby
- apr
- maj
- jun
- jul
- aug
- sep